by Jayshree Shah | May 11, 2009 | Finger Foods and Appetizers, Indian Food, Punjabi Food, Vegan
Samosa Punjabi is found all over India; eating it is practically a national pastime! It offers bits of the best worlds – it’s crispy, soft, and spicy. Traditionally, this dish is made up mainly of potatoes and peas, but different ingredients can be added to sweeten...
