The Veg Fusion Blog
EAT WELL: LIVE WELL
Udad Dal – Split Udad Beans
This dal is high in protein and is a must in Northern India.Cooking Preparation Time: 10 MinutesCooking Time: 30 MinutesServes: 4Ingredients:1 ...
Tomato Jam
Recently, my friend, Sapna Lulla, gave me a jar of tomato jam. I enjoyed it very much with bread, thepla and with meals as well. What a...
Amrat Pak – Mixed Nut Barfi
This recipe is very easy to make and tastes delicious.Cooking Time: 30 MinutesServes: 60 piecesIngredients:1 Cup Cream of Wheat or Suji 1 Cup...
Healthy Harvest Noodles
Cooking Preparation Time: 25 Minutes Serves: 2-3 Ingredients: 1/2 Box Ronzoni Whole Wheat Pasta 2 Cups Cabbage, shredded...
Jonathan’s Impressive Salad
I am a big fan of healthy eating. As a vegetarian, I see how hard it is to get proper nutrition and I wonder how the next generation copes to...
Tomato Sandwich
This sandwich is quick fix for my mid-day hunger. It is easy to make. I get very good use out of leftover bread and cheese.Cooking Preparation...
Blueberry Milkshake
This is a great recipe for summer, when you need something fresh and cool. PreparationTime: 10 Minutes Serves: 3 Ingredients: 2 ...
Indian Style Cabbage Stir Fry
This recipe is pan-fried, healthy and quick. You may also use shredded carrots and bell peppers. Cabbage is high in Omega-3's. Preparation Time: 20...
Lentil Soup
Winter is here and it has started snowing already which reminds me of healthy, hearty and warm lentil soup. Lentils are low on the glycemic index...
About Me
My Love For Cooking
My love for cooking has led me to my cooking blog. Welcome!
I grew up in India and have been cooking since the age of 12. My father used to always compliment my cooking skills and joked about me opening a restaurant. Ever since my mom bought her first gas cook-top stove, I have been the one cooking family meals daily. I am a life-long vegetarian and have raised two children who are also vegetarian. After immigrating to the US, I started enjoying Western, Italian, Mid-Eastern, and Mexican food from a variety of restaurants. My interests lie in practical vegetarian and Indian cooking that can be done on a daily basis. I have adopted ideas from other cultures and recreated these menus at home with a pinch of my secret sauce.
The Veg Fusion Video
Vegetarian Cooking by Jayshree Shah
The Veg Fusion Gallery
Vegetarian Cooking by Jayshree Shah
