This is a fun recipe which sounds complicated, but it’s easy to make and fun to serve.
Serves: 14 pieces
|KG Pastry (Spring Roll Pastry)|
|1||Cup||Juvenile Green Beans|
|Salt to taste|
|1||Tsp||Chili Garlic Sauce|
|Oil for frying|
How to Prepare:
- Mix all the ingredients together.
- Squeeze all of the excesses water out.
- Prepare to fill the pastry according to the instructions on the wrapper.
- Deep fry in hot oil.
- Serve with sweet and sour sauce.
These are a big favorite of the kids!