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Quick Stir Fry Noodles

Quick Stir Fry Noodles

by Jayshree Shah | Jan 11, 2023 | Asian Food, Quick Recipes, Stir-Fry Vegetables / Subjis

From college students to parents, noodles are a staple of dinner. There’s a reason for this: noodles are easy! If you can boil water, you can prepare pasta. And you don’t need to plan ahead, as long as you have some kind of noodles and vegetables at home....
Kansar: Traditional Gujarati Sweet Dish

Kansar: Traditional Gujarati Sweet Dish

by Jayshree Shah | Mar 29, 2017 | Desserts and Indian Sweets, Gujarati Food, Indian Food, Quick Recipes, Vegan

KANSAR: Traditional Gujarati Sweet Dish  Sweet Cracked Wheat: Youth booster If youth came in a bottle, it’d fly off the shelves at every grocery store around. We’d buy it in bulk, filling out refrigerators and stuffing our pantries. There’s no doubt about...
Seven Layer Mexican Dip

Seven Layer Mexican Dip

by Jayshree Shah | Mar 1, 2017 | Chutneys, Dressings and Sauces, Dairy, Finger Foods and Appetizers, International Food, Mexican Food, Quick Recipes

This seven layer dip is always a huge hit at parties. Your guests will love you after this one. It can be made in advance and refrigerated, making it the perfect dish if you have to bring something to a family gathering or party. Similarly, we have a...
Asian Noodle Bowl

Asian Noodle Bowl

by Jayshree Shah | Feb 15, 2017 | Asian Food, Gluten Free, Quick Recipes, Soups, Salads and Sandwiches, Uncategorized, Vegan

    A Power Bowl punch for lunch is a great idea. Recently I’ve been trying out various “bowl recipes”, which is essentially real food in the easiest way: one simple bowl. The great thing about this recipe is that you only need a...
Effortless Vegan Chocolate Pie

Effortless Vegan Chocolate Pie

by Jayshree Shah | Jan 27, 2017 | American Food, Desserts and Indian Sweets, International Food, Quick Recipes, Vegan

When it comes to vegan cooking, it’s important to consider the vast array of delicious plant-based ingredients available to you instead of focusing on the few ingredients you can’t use. Vegan cooking offers endless possibilities for delicious recipes. One vegan recipe...
Spiced Up Green Beans

Spiced Up Green Beans

by Jayshree Shah | Jun 11, 2015 | Gluten Free, Gujarati Food, Indian Food, Low Glycemic Recipes, No Garlic, No Onion, Quick Recipes, Stir-Fry Vegetables / Subjis, Vegan

Green Beans Green Beans are an everyday staple in my household. We cook it almost once a week.  Green beans are also called Fansi Nu Shaak. Cooking Difficulty Level:  Easy Cooking Time: 20-25 Minutes Recipe Type: Vegan Ingredients: 2 Pounds Fresh Green...
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